Pork cutlets
egg
pork rinds
(plain or BBQ both work, the bbq just gives it a lil kick)
garlic powder
black pepper
Put grease in skillet and turn on med. heat.
Put egg into bowl and beat with fork add pepper and garlic to beaten egg.
Crush pork rinds and place in bowl.
Dip pork cutlet into beaten egg mixture.
Then dip into crushed pork rinds.
Then fry in grease until browned.
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